As an experienced dietitian, Jennifer Calo expertly balances the rigors of evidence-based medical nutrition therapy with the art of compassionate listening and her approachable demeanor.
Over the years, Jennifer has developed a wide range of knowledge in clinical nutrition care and has a particular keen interest in serving patients with diabetes. She also serves patients in need of weight management nutrition, bariatric nutrition, heart disease, eating disorder, maternal nutrition and general wellness nutrition.
Jennifer received degrees from Cornell University and LIU Post, Brookville, NY and completed her clinical nutrition internship at C.W. Post Campus of Long Island University.
Jennifer is a Certified Diabetes Educator (CDE).
Note: sees patients 5 years and older.
Education & Training
Long Island University, Master's in Clinical Nutrition
Cornell University (Bachelor's)
Long Island University, Internship in Clinical Nutrition
Board Certifications
National Certification Board for Diabetes Educators
